Cinnamon Like vanilla, cinnamon works for substituting sugar but you don’t want to swap it out 100%. There is nothing particularly sweet about cinnamon,...
Cinnamon
Like vanilla, cinnamon works for substituting sugar but you don’t want to swap it out 100%. There is nothing particularly sweet about cinnamon, but it is believed to work by amplifying any hints of sugar. Whatever, if it works, it works. Try to swap out half your sugar, but you will only need to swap about a tablespoon per cup of sugar.
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